Here are the best information about Hard sauce for bread pudding public topics compiled and compiled by our team
1 Hard Sauce Recipe – NYT Cooking
- Author: cooking.nytimes.com
- Published Date: 10/30/2021
- Review: 4.98 (971 vote)
- Summary: Ingredients ¼pound butter, at room temperature 6 to 8tablespoons confectioners’ sugar 1tablespoon (or more, to taste) cognac, rum, Scotch, Irish whiskey, or
2 Bermuda Bread Pudding with Rum Hard Sauce
- Author: goslingsrum.com
- Published Date: 07/30/2022
- Review: 4.76 (522 vote)
- Summary: Bermuda Bread Pudding with Rum Hard Sauce. 5 eggs 1 egg yolk; 1/2 cup sugar; 2 cup whole milk; 1 cup heavy cream; 1 ½ tsp vanilla extract; 4 tsp cinnamon
3 Old-Fashioned Bread Pudding with Brandy Hard Sauce – Cook’n
- Author: dvo.com
- Published Date: 12/02/2021
- Review: 4.44 (347 vote)
- Summary: 1. Heat oven to 350°F. Grease 2-quart casserole. In greased casserole, combine bread cubes and milk. · 2. Bake at 350°F. for 50 to 60 minutes or until pudding is
4 Hard Sauce for Bread Pudding and Other Desserts
- Author: thespruceeats.com
- Published Date: 03/03/2022
- Review: 4.36 (265 vote)
- Summary: 5 thg 5, 2021 Ingredients ; 2 tablespoons unsalted butter, softened ; 1 cup confectioners’ sugar ; 2 teaspoons pure vanilla extract ; 2 tablespoons brandy, rum,
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5 Bread Pudding with Bourbon Sauce
- Author: bettycrocker.com
- Published Date: 03/17/2022
- Review: 4.15 (515 vote)
- Summary: Bourbon Sauce 1 cup packed brown sugar 1/2 cup butter or margarine 2 tablespoons whipping cream 3 to 4 tablespoons bourbon or 2 teaspoons brandy extract
6 New Orleans Style Bread Pudding with Whiskey Sauce
- Author: foodnetwork.com
- Published Date: 07/23/2022
- Review: 3.99 (260 vote)
- Summary: Combine the heavy cream, milk, eggs, brown sugar, vanilla, cinnamon, nutmeg, salt, and raisins in a large bowl. Whisk to mix. Pour the cream mixture over the
7 Old Fashioned Bread Pudding with Hard Sauce
- Author: cheflindseyfarr.com
- Published Date: 03/07/2022
- Review: 3.63 (567 vote)
- Summary: 13 thg 4, 2013 For the Hard Sauce: ¼ cup butter (unsalted) 1 cup powdered sugar (sifted) 1 large pinch salt 1 tablespoon brandy (or more to taste. I used 2
8 Hard Sauce for Bread Pudding or Cake
- Author: food.com
- Published Date: 09/26/2021
- Review: 3.47 (362 vote)
- Summary: ingredients 1 cup sugar 2 tablespoons softened butter 2 tablespoons cornstarch ⁄4 teaspoon salt 3 tablespoons cold water (to dampened above ingredients.)
9 Bread Pudding with Whiskey Sauce
- Author: allrecipes.com
- Published Date: 04/24/2022
- Review: 3.28 (492 vote)
- Summary: Perfect for a holiday treat! This baked bread pudding has lots of nuts and an extra tasty sauce!
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10 New Orleans Style Bread Pudding with Hard Sauce
- Author: louisiana.kitchenandculture.com
- Published Date: 08/12/2022
- Review: 3.02 (287 vote)
- Summary: For the Hard Sauce … To a medium saucepan over medium heat add butter, sugar, and nutmeg. Cook until butter is melted. Blend in flour and cook until thoroughly
11 Hard Sauce Recipe | Martha Stewart
- Author: marthastewart.com
- Published Date: 01/25/2022
- Review: 2.96 (165 vote)
- Summary: Ingredients · 1 cup confectioners’ sugar · 7 tablespoons unsalted butter, room temperature · 1 teaspoon pure vanilla extract · 3 tablespoons brandy or Cognac
12 Hard Sauce Recipe: How to Make It – Taste of Home
- Author: tasteofhome.com
- Published Date: 06/12/2022
- Review: 2.75 (182 vote)
- Summary: Ingredients 1 cup sugar 2 tablespoons all-purpose flour 1/4 teaspoon ground nutmeg Dash ground allspice 1 cup cold water 2 tablespoons butter 1 teaspoon
13 Hard Sauce (Brandy Butter) – The Daring Gourmet

- Author: daringgourmet.com
- Published Date: 11/01/2021
- Review: 2.78 (83 vote)
- Summary: 23 thg 11, 2020 It’s traditionally served with steamed puddings (like Christmas pudding), fruitcakes, mincemeat pie, gingerbread, bread pudding, pies, cobblers,
- Matching search results: Straight out of the fridge the brandy butter will be very firm (as pictured below) but that’s fine if you’re adding a dollop to hot desserts. If the desserts are merely “warm”, let the brandy butter come to room temp until it’s softened and …
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14 Best Hard Sauce Recipe – The Pioneer Woman
- Author: thepioneerwoman.com
- Published Date: 07/25/2022
- Review: 2.66 (198 vote)
- Summary: 16 thg 12, 2020 Hard Sauce ; 1. stick (1/2 cup) softened (not room temperature) butter ; 1 1/2 c. powdered sugar ; 2 tbsp. whiskey, more or less to taste
- Matching search results: Straight out of the fridge the brandy butter will be very firm (as pictured below) but that’s fine if you’re adding a dollop to hot desserts. If the desserts are merely “warm”, let the brandy butter come to room temp until it’s softened and …
15 Classic Hard Sauce Recipe – Pillsbury.com
- Author: pillsbury.com
- Published Date: 02/07/2022
- Review: 2.42 (79 vote)
- Summary: 1 cup powdered sugar 1/4 cup butter, softened 2 teaspoons hot water 1 tablespoon brandy, bourbon or rum, or 1 teaspoon brandy or rum extract
- Matching search results: Straight out of the fridge the brandy butter will be very firm (as pictured below) but that’s fine if you’re adding a dollop to hot desserts. If the desserts are merely “warm”, let the brandy butter come to room temp until it’s softened and …
16 Southern Bread Pudding with Hard Sauce | Tasty Kitchen
- Author: tastykitchen.com
- Published Date: 07/10/2022
- Review: 2.34 (96 vote)
- Summary: 18 thg 11, 2010 Blend the melted butter, eggs, sugar, and vanilla with the bread mixture. Pour into a 9×13″ dish that has been sprayed with non-stick cooking
- Matching search results: Straight out of the fridge the brandy butter will be very firm (as pictured below) but that’s fine if you’re adding a dollop to hot desserts. If the desserts are merely “warm”, let the brandy butter come to room temp until it’s softened and …
17 old-fashioned bread pudding with hard sauce
- Author: justapinch.com
- Published Date: 07/20/2022
- Review: 2.38 (179 vote)
- Summary: Ingredients For old-fashioned bread pudding with hard sauce ; 4-5 c. stale bread, cut in cubes ; 3 c. warm milk ; 1/4 tsp. salt ; 3. eggs ; 1/2 c. sugar
- Matching search results: Straight out of the fridge the brandy butter will be very firm (as pictured below) but that’s fine if you’re adding a dollop to hot desserts. If the desserts are merely “warm”, let the brandy butter come to room temp until it’s softened and …
18 Hard Sauce For Bread Pudding Food
- Author: homeandrecipe.com
- Published Date: 02/17/2022
- Review: 2.29 (58 vote)
- Summary: old-fashioned-bread-pudding-with-hard-sauce-chef image. From cheflindseyfarr.com 2013-04-13 · Add Mix all ingredients after bread
- Matching search results: Straight out of the fridge the brandy butter will be very firm (as pictured below) but that’s fine if you’re adding a dollop to hot desserts. If the desserts are merely “warm”, let the brandy butter come to room temp until it’s softened and …